Kentucky Old Crow Coffee Company was born from long days building and running our 4 pot stills, distilling some of the finest craft Bourbons in the world. We operate the Distillery located on the Former Old Crow Distillery property in Frankfort, Kentucky with the huge overhead doors open YEAR Round! Hot coffee is a necessity.
As one of two guys operating Glenns Creek Distillery, I began aging Colombian Supremo beans in our once used Bourbon barrels, roasting in a simple oven roaster at first to learn how to age and roast great tasting coffee. Nothing like a hot cup of dark roast coffee aged in a Bourbon barrel while distilling more barrel strength, single barrel Bourbon!
Bourbon barrel aged coffee has the influence of the barrel, caramel, vanilla, charred oak to name a few. The charred white oak barrels heavy with the flavors of aging Bourbon.
I think you will truly look forward to your next cup of Kentucky Old Crow Bourbon barrel aged coffee!
Thank you
John T. Kemper, III
Obsessive Compulsive Distiller and Coffee Roaster